Illuminate your life, Pumpkin. You deserve it.

Savvy Uses For Food That’s About to Go Bad

Illuminate your life, Pumpkin. You deserve it.
Zucchini
Try grating the zucchini and combining it with egg and flour to create tasty fritters. They also freeze well. And for something even easier, hit that zucchini with a spiralizer to create some low-carb “zoodles.”
Illuminate your life, Pumpkin. You deserve it.
Apples
The best way to use up apples before they go bad? Baked in the oven with a little sugar and cinnamon sprinkled on top, of course. Or, cook up some homemade applesauce.
Illuminate your life, Pumpkin. You deserve it.
Overripe Bananas
These overripe, squishy bananas are exactly what you need to make the perfect banana bread! If you’re not a fan of baking, you can always whip up a quick smoothie with your overripe bananas.
Illuminate your life, Pumpkin. You deserve it.
Cucumbers
Pickling is, at its core, a way to preserve foods so they last longer. That’s what we’re trying to do here. Besides, pickles are just really delicious. Refrigerator pickles are an easy, no-fuss way to get it done.
Illuminate your life, Pumpkin. You deserve it.
Tortillas
What do you do with all those extra tortillas? Make your own tortilla chips, obviously! Homemade tortilla chips will always taste better than the bags of chips at the store. The best way to make them is by frying them.
Illuminate your life, Pumpkin. You deserve it.
For more tips on what to do with food that's going bad, check out the link below!